Pork Faff Therapy/ What are you eating?

Serious burgerdom tonight. Steak hache (cooked medium rare) with the usual bacon, tomato and lettuce but with the addition of Maroilles cheese. Talk about raising a humble burger (albeit with excellent beef) to another level :heart_eyes:

2 Likes

Steak pie, chips and gravy fucking delish.

2 Likes

Tonight was veeery rare (Saignant) rump steak served on a potato rosti with a slab of Fois Gras melted over the top…with FAT chips.
The orgasmic thrills this caused are beyond anything this side of Barbarella.

3 Likes

Bread too thick, grilled one side and buttered the other. Butter definitely too thick. Extra thick bacon, grilled. Cherry tomatoes, grilled and skinned. Too much iceberg lettuce.

Edit: and great coffee.

Just the one mince pie for lunch today, I think.

1 Like

Nowt wrong with sarnie in my book

1 Like

Here’s one we should all not be eating (canola = rape seed oil = most generic cooking oils):

s

My paella :shallow_pan_of_food: seconds before the kids demolished it. Not bad, even if I do say so myself.

2 Likes

Lunch today…

2 Likes

Did the egg land just as it came out of the oven?

1 Like

Don’t know. Don’t care.

1 Like

Egg on pizza = Fail.

Every time.

2 Likes

Not a pizza. A Flammekueche :unamused:

Get.to.feck. It is a tarte flambée, which is Alsatian for a fucking pizza. Therefore no egg.

:rage:

Potato = Potarto

It’s a police dog where I’m from

Your lunch today, looks like it was someone else’s dinner yesterday first…

Spud (not chips) and Egg = :face_vomiting: too.

It is still a pizza, even if you want to call it a potato :slightly_smiling_face:

Whatever you call that it’s a fuck ton of calories :grinning:

2 Likes

My kinda food :+1:

Looks like an alien from Dr Who.

You really do eat some shite.