My wife has demanded something that I used to cook regularly (a rice pilaf thing with salmon) but I have very little idea what I actually did. I found the recipe that I based it on but I changed the flavours, spice mix, herbs etc… entirely…
Introduce her to the Gin bottle an hour before Dinner. Voila ! it now tastes the same.
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I said I could try adding raisins. She said I could add banana. I asked really? She said yes, I could, if I wanted it thrown in my face.
I like your missus 
Salmon went a bit over perfect temp but think the dish tastes close enough. Wish me luck.
Mr Potato-cyclops?
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Home made beef curry and chips - Thai style curry made from spring onion, red chilli, lemongrass, ginger, garlic, lime juice, fish sauce and creamed coconut.
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you in the Turan? we are on our way to moon at you through the window. Oh and I hope you have a better time than we did last week with its fawlty towers service.
Tonight was brilliant…
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what did you have? we might take a walk down on Friday
Chilli paneer
Vegetable manchurian
Sheekh kebab
Aloo bhaji
Garlic/chilli mogo
Chicken lollipop (see brains on sticks photo)
Chicken baglungi
Kofta curry
Rice
Chilli garlic keema nan.
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Very nice,and for the main meal?
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Tsk ! Barely made double figures.
It’s good but it’s no Uncle Bens
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Looks bloody good tbh