Pork Fat Therapy/ What are you eating?


#1642

Borders dark chocolate gingers and a ristretto :heart:


#1643

Starters was good last night…:heart_eyes:


#1644

Saffron tagliatelle?


#1645

It was plain, but with herbs added as you can see…


#1646

Very impressive colour on the pasta in that case


#1647

Today I will be lunching with my horse racing friends here…

http://www.gauthiersoho.co.uk/home.php

Very much looking forward to it - 2 hours to go :grinning:


#1648

Is @unclepuncle going?


#1649

one of my fav restaurants. Alexis is a great chef, and a very nice man…


#1650

Quite pleased with myself :+1: (especially given how fucked I was feeling after the week by the time I got home)

https://foodindian.org/stir-fried-eggplant-with-onion.html

http://apinchoflove.net/category/prawns/

With rice mixed with fried onions garlic and nigella

All done from scratch in ~1 hour. Both recipes recommended


#1651

Surely rice should be cooked in a microwave


#1652

I can’t stand the poncey bitch :unamused:


#1653

I called it kalonji and my wife heard clunge


#1654

I’d bang it.


#1655


#1656

Limited Edition Ooooooooh


#1657

Followed by


#1658

You really know how to live Stu :star_struck:


#1659

Phew ! Thank fuck for that :face_vomiting:


#1660

Vegan roasted eh? - well I suppose they have to find work somewhere :smirk:


#1661