Borders dark chocolate gingers and a ristretto 
3 Likes
Saffron tagliatelle?
It was plain, but with herbs added as you can see…
Very impressive colour on the pasta in that case
Today I will be lunching with my horse racing friends here…
http://www.gauthiersoho.co.uk/home.php
Very much looking forward to it - 2 hours to go 
1 Like
one of my fav restaurants. Alexis is a great chef, and a very nice man…
Quite pleased with myself 
(especially given how fucked I was feeling after the week by the time I got home)
https://foodindian.org/stir-fried-eggplant-with-onion.html
http://apinchoflove.net/category/prawns/
With rice mixed with fried onions garlic and nigella
All done from scratch in ~1 hour. Both recipes recommended
3 Likes
Surely rice should be cooked in a microwave
7 Likes
I can’t stand the poncey bitch 
2 Likes
I called it kalonji and my wife heard clunge
I’d bang it.
1 Like
Limited Edition Ooooooooh
You really know how to live Stu 
1 Like
Phew ! Thank fuck for that 
1 Like
Vegan roasted eh? - well I suppose they have to find work somewhere 
2 Likes
