Very nice
Still don’t know, but the gin and tonic was great to start.
50/50 split port and brandy. Medicine for man-flu.
I can’t remember
Bottle of this to wash down my Lincs plum loaf, Dorstone goats cheese and smoked Lincs Poacher lunch - so much NOM!
Anything I like coz I iz running the bar in the Royal Suite at the Savoy.
Ok, just drinking actually. God only knows how it all turned out this way.
Is that you? I’m confused. Can you clarify?
Yes, that’s me, arsing around behind the bar.
I’m actually just here for a party that got moved into this suite at the last minute.
What could possibly go wrong?
French maderised fortified wine, similar to Port but a slighly lower abv. Nice.
Also Baglio Bianco, “orange wine”, a cracker with cheese
You are too thin for this forum!
By far.