Another 10,000 posts of your dinner (Part 1)

[crimsondonkey]

I make no effort on presentation at lunch time

[clap]

Burmese chicken curry, bloody tasty, similar to an indian curry, recipe from here -

[Stepmotheratomicbomb]

Persian saffron baked rice and spiced chicken

[loo]

Rice looks epic.
Recipe please.

[anon14766838]

Rice looks like an Iranian tahdig.

[Stepmotheratomicbomb]

It was a hit with the family, I’ve tried it a few times but this recipe works

Persian Saffron Rice (Tachin)

I’ll use a butter mix for the dish next time rather than oil

[loo]

Thanks John.

[Jim]

Pork chop, saffron rice and stir-fried veggies.

[HughJanus]

Takeaway ‘cos Narelle now has my lurgy…

[HughJanus]

Lasagne. Not pretty but tasted awesome

[Stepmotheratomicbomb]

Some of last night’s toad

[AmDismal]

Your toad wasn’t in the hole

[MJ2]

Combine ingredients error

[J_B]

I’m pretty sure that’s a pizza

[Stepmotheratomicbomb]

It never is till the meal is served, sausages cook better that way

[malbec]

Boooooo! And Where’s the fecking onion gravy?

[Stepmotheratomicbomb]

It’s all there but when you show the rabbit you don’t bring out the terrier

[HughJanus]

@J_B

I’m pretty sure that’s a pizza

Only 21 hours apart

[J_B]

[MJ2]

Boo, hiss !