Another 10,000 posts of your dinner (Part 1)

It made sense at the time. :laughing:

There was a crab cake shoe horned in there somewhere too!

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Looks lovely.

That’s the place with all the clay pipes?

image

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:+1:

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Have you been @Rob998 ?

Tea & cake at Weir Quay boatyard.

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Unfortunately not, I saw it on a YouTube video by a woman who does mudlarking on the Thames who has a massive collection of clay pipes that she’s dug out of the mud and, by extension, is a bit of an expert on them. So she went to visit and donate one to their collection.

If I ever get over to NYC I’d love to go there.

BBQ’d Barnsley Chop, Orzo salad, and little green orbs…

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Noticed the crab cakes on the menu and spotted one in the bacon pic. I love :two_hearts: crab cakes :smiling_face_with_three_hearts:
Whole meal looks amazing

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Better get down there before the troops start massing at the border!

To be honest, I was too fucked up on meat at the end of it to be able to take a pic of the damage we did. There was a doggy bag but it wasn’t extensive!

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LOL, I could see myself winding up in Guantanamo Bay
Niagara Falls is about the closest I’ve been to the US in a while

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Roast pork shoulder, and stuff…

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Butter chicken…

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Chilli over nachos…

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Pasta special. Something something pork and sage, I think. The guy speaks very fast and half in Italian.

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Beef chilli today. Nagas and Scotch Bonnets :hot_pepper::hot_pepper::hot_pepper::hot_pepper:

Couldn’t have got much more in the pan without it ending up all over the hob, produced 6 substantial portions.

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My tolerance is piss poor these days. I used a smoked naga instead of normal cayenne in a dal and we could barely manage it