I presume you’ve eaten all the Octupus on the island & they’ll need to be shipping some in.
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One can never eat too much octopus 
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Last night :
Monkfish piccata.
Salted butter caramel ice cream with baked pears.
It was Abby’s birthday last week. I got her an ex display industrial ice cream maker. 75% off. She’s over the moon with it, as am I 
. It’s not living in that location permanently. It’ll go somewhere where its subtle looks work better.
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And the cheese!
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Most obvious present to yourself ever. Even better knowing that Abby will operate it on your behalf.
Well played sir!
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Salty, light cheese, and fatty, sweet Lamb could almost be a dessert.
They are very common and remarkably good.
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Care to elaborate ?
Six ounce chilli cheeseburger.
Six oz 30 day dry aged chuck steak & Aberdeen Angus burger with added beef marrow done on my Le Crueset cast iron griddle. Jumbo toasted bread roll, chilli ketchup, bed of finely sliced red onion, pickled jalapenos 'n rocket. Grilled cheese & English mustard.
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