Butter wars (aka the prof vs everyone except Jim)

[htm_1968]

@Jim

There are usually lots of opinions/points of view about various subjects on here, but what I love about this thread is it’s simplicity - there are just two camps:

Cunts who think salt is needed in butter.
Informed, intelligent slaughtermen who know that butter should not be contaminated with that shite.

…and don’t forget - you can always add, but you can’t take away !

Didn’t think it was possible to get so much rong into such a short bit of prose about something so simple.

Amazing.

[Mrs_Maureen_OPinion]

This thread has given me a sad.

People I previously liked and respected, even admired . . .

It’s like catching Mother Teresa off her tits on crack setting-fire to puppies . . .

[Penance]

@Mrs_Maureen_OPinion

Now, if you wish to use it as sexual lubricant

Still tastes better salted.

[Jim]

@Mrs_Maureen_OPinion

This thread has given me a sad.

People I previously liked and respected, even admired . . .

It’s like catching Mother Teresa off her tits on crack setting-fire to puppies .

Have a word with yourself you twat.

[Wayward]

Jim, you’re all fucked up, this shit is low, man. All those shared rooms/farts/times, did they not mean anything? Really not sure there us any way back from this…

[Mrs_Maureen_OPinion]

…think I’m going to close the curtains, go back to bed, cry-wank myself to sleep - fuck this ghey Earth…

[Jim]

@Wayward

All those shared rooms/farts/times

You were lucky to get out alive

[catcando]

@Mrs_Maureen_OPinion

This thread has given me a sad.

People I previously liked and respected, even admired . . .

It’s like catching Mother Teresa off her tits on crack setting-fire to puppies . . .

Next you will be wanting salted caramel in your coffee!

[browellm]

This has rocked the boards. An unbridgeable schism.

Expect Lord of the Flies II at Lopwell.

[freefallrob]

At the risk of being banned, Jim is RONG and salted butter is besterest.

[Jim]

@browellm

Expect Lord of the Farts at Lopwell.

Very much yes

[Valvebloke]

It seems the ultimate authority - ‘Instagram baking influencers’ - are with @Jim on this one Salted Or Unsalted? When To Use The Right Butter. Pro cooks use unsalted and add just as much, or as little, salt as they need. Ninnies who can’t be trusted to make a judgement use salted because, well, because …

Says the man who, sitting here, doesn’t know who made the butter in our fridge or whether it has salt in or not. In fact it might be some low-fat spread. Maybe.

@freefallrob

At the rick of being banned,

Do you really want to bring Rick into this ?

VB

[pmac]

@Valvebloke

In fact it might be some low-fat spread. Maybe.

[freefallrob]

@Valvebloke

In fact it might be some low-fat spread. Maybe.

My god man, you’ll be talking about Benecol spread next!

[Jim]

I didn’t start this argument, i’m merely agreeing with the op.

[Waxy]

I’d stay away from that stuff. Looks what it’s done to Carol Vorderman

[anon14766838]

You cannot be without both:

Salted is for spreading
Unsalted is for cooking and spreading*.

• Marmite and other salty spreads would probably lead to salt overload
• Do you really want salted butter under jam?

Anyone for cultured butter then?

[htm_1968]

@anon14766838

Marmite and other salty spreads would probably lead to salt overload

Marmite is for cunts. Vegimite is apalling too.

@anon14766838

Do you really want salted butter under jam?

Yes. And under marmalade too. Anything else is and excess of meh! and blandness

[TMC]

@anon14766838

Do you really want salted butter under jam?

Yes actually, I do.

The applications of salt to sweet dishes are many and amazing.

[pmac]

@anon14766838

Salted is for spreading

Yes

@anon14766838

Unsalted is for cooking and spreading*.

No

@anon14766838

Marmite and other salty spreads would probably lead to salt overload

No

@anon14766838

Do you really want salted butter under jam?

Yes

@anon14766838

Anyone for cultured butter then?

No