That sounds great.
I bet Jilly Goolden would love it
Your ma loves it.
Tinkerbell will be along in a minute to tell you itâs âyer mawâ
I prefer the Irish derivation.
What? Yer Ma? Thatâs fighting talk right thereâŚas in:
Yer Maâs a wagon. Put wheels on that ould one and sheâld roll uphill.
My work mate has been to Omotesando, said it was very nice. They donât serve anything but coffee, no cakes, nuffink. Coffee Nazis.
The Alain Ducasse place at Coal Drops Yard is brilliant. If its quiet and you talk roasting beans, first crack, second crack, degassing etcâŚthey might lob you a few freebies or give you a taste of something experimentalâŚmight pop in there on Saturday morning before we head off to the Beefeater distillery
Quick hit before your blood transfusion??
we are being shown around by a Beefeater âbrand hostâ whatever that might be.
back to more serious matters, will this signal the end of this branch of faff?
Does this mean we will all be relegated to drinking coffee substitutes, with the elite trading small amounts of beans on ebay for stupidly high prices. Will niche dealers be selling refurbed machinesâŚhmmmm sounds familiar R2R anyone
We should try making coffee with the wild types. Coming up with the right blend, the experimentationâŚ
Given some of the barmy flavours that seem to appear, I assumed they were already picking the wild types. Weâll be running out of adjectives should these wild types ever get into the hands of hipsters.
actually no - its a bit like wine, same grapes, different terroir, different climate, different processing, different roasting, and different drink production results in drinks with completely different flavour profiles. Donât forget that coffee beans are the seed from a fruit often referred to as a âcherryâ
Kings Cross will once again go back to selling small gram packets of brown powder
just had a cold brew at the Alain Ducasse coffee faff shop - 120g coffee per litre, too much caffeine. And a shot of Cascara (steeped coffee bean husks)
Holy shit, assume you have to use more for cold brew but Iâm currently using 45g per litre in the filter machine and that is strong.
I normally use about 70-80g per litre in our hario cold brewer.