Pork Faff Therapy/ What are you eating?

Flat Iron for me later

Hopefully I’ll get a couple this time- the last batch were all snaffled by Ann’s relatives in Norfolk. :smirk:

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Understandable as they don’t much variety from turnips :anger:

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Troo, oh and sugar beet, don’t forget that

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Cold+trip to Yo Sushi= own mass in wasabi eaten.

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Worst of it is the webbed fingers make it possible for them to grab bigger handfuls of the Humans’ Food…

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Yea, right ! and I’m Henry VIII

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Tonight’s effort was a spring onion, chestnut mushroom and Stornoway black pudding omelette - pure fucking win from corner to corner…

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That Black Pudding did look epic :rainbow:

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First time I’ve had it - it’s reminiscent of haggis, good haggis, but with a distinct flavour of onion as well. It’s right up there with the best BPs I’ve had, all of which are quite different to one-another. Recommended :+1:

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Tomorrow is raclette with the kids, sirloin, venison, pheasant, and pigs in blankets, they are so excited about their own combo’s.

Of course there is veg and pickles

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From your local butcher?

Never heard of using kids for a raclette, should be tender though, I s’pose.

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Our butcher sells this, it’s the culinary equivalent of crack cocaine. Fucking lush.

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That sounds like an amazing combo for an omelette.

Sadly no - a gift from some good friends, though the one Hargreaves do is also superb, just more conventional.

It worked exceptionally well, especially for an off-the-cuff “these are in the fridge” notion :+1:

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delivery from the Turan, a dinner of starters plus a dal…not bad

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I fucking love black pudding

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Food of The Gods :+1:

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