Have a great day!
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Happy Birthday Terry!
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Thanks fellas.
Lemon meringue pie… didn’t get a chance for more pics as everyone went for seconds.
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I was watching a show called Living on the Veg the other Sunday and decided to make a Shepherd’s Pie they showed. Lots of Puy lentils, minced mushrooms, sun dried toms and plenty of other flavours. Pleasantly surprised by both the taste and texture.
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Yes that’s how I make a Shepherds Pie too.
The puy lentil plus other bits and bobs mix goes even better in a veggie moussaka
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I’ve put a container of surplus filling in the freezer so will do something else with that. It is a satisfying thing to eat though.
Looks lovely!
It was.
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Did you make the crackers or are they left over from last night’s take-away?
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fuck me, baked shredded wheat in marmite broth is a thing
So is cyanide, but I’m not planning on trying that anytime soon either
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The “things that should not exist” thread is thataway --> Crimes against cuisine (for all your vegan matters)
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