Pork Faff Therapy/ What are you eating?

giphy%20(8)

2 Likes

Mmmmmmm…Turan :heart_eyes:

11 Likes

made the coriander chutney, I split the black salt 50:50 with rock salt, as the Mrs is finding the black salt a bit too pungent. The chutney is great, I added a bit more lemon than suggested.

2 Likes

just about light the bbq for some tandoori chicken

1 Like

That’s just cruel. Dem naans :sob:

3 Likes

2 Likes


Oh My God. Snack Valhalla.

2 Likes

Poached pears and chocolate sauce with toasted pecans.

2 Likes

image

Impulse buy. Moroccan Tagine. I have an electric oven and hob.

4 Likes

I bought one a couple of months back. Doesn’t fit in the cupboard.

1 Like

Smash it.

https://www.pyrexuk.com/materials/vitro-ceramic.html

Orkney roasted beef, yorkshire pud,carrots, swede, peas and gravy. Delicious.

3 Likes

on the way down…

Don’t worry, it’ll stay there

“Once it’s gone down, it’s staying down”?

Indeed, been in much worse than this.

I expect it will get a lot worse when we clear the Northern tip of the mainland though.

I used to get seasick crossing the Channel until I discovered drinking and was cured. True story.

2 Likes

image

B-i-L over from Spain brought us some fuet. Currently eating with some mature Gouda and fresh baguette

6 Likes