Pork Faff Therapy/ What are you eating?

ICHM · 29 December 2018 22:56

Was it the same soup?

clap · 29 December 2018 23:40

Nope.

The best answer would have been ,“Well, they both looked like puke”.

Kevin · 30 December 2018 13:44

NAM · 30 December 2018 20:06

Brown lentil dal, rajma masala (kidney beans- 1st time making it today), mixed veg sabji (cauliflower, potatoes, peppers, carrots and peas), coriander chutney, garlic chutney and spicy onions

TMC · 30 December 2018 20:15

I got the Phaidon India cookbook for Christmas, and there’s sooooo much in it I almost don’t know where to start. I knew there was way more variety to Indian food that the range of stuff you get in a British Indian restaurant, but I am frankly completely lost with all the options!

murrayjohnson · 30 December 2018 20:19

Make them all, now.

TMC · 30 December 2018 20:22

Going to have a stab at one of the butter chicken variations tomorrow. Some sort of bread and I think a beetroot chutney to go with.

murrayjohnson · 30 December 2018 20:25

Pics when you do.

clap · 30 December 2018 20:46

ICHM · 30 December 2018 20:47

Crackers?

clap · 30 December 2018 20:53

Definitely. Couldn’t have cheese without crackers.

Jim · 30 December 2018 22:51

Some interesting ones there…but can you name all of them

coco · 30 December 2018 22:53

Can you?

Jim · 30 December 2018 22:54

Duh, no - I’m not the one eating them…

pmac · 30 December 2018 22:56

Cheese
Cheese
Cheese
Cheese
Cheese
Cheese
Cheese
Cheese
Cheese
Cheese

I think that’s right

Jim · 30 December 2018 22:57

Are you having your photo taken?

pmac · 30 December 2018 23:03

AmDismal · 30 December 2018 23:04

I’ve reached the point with cheese boards that they are basically Stilton plus the occasional diversion. I have yet to come across any cheese plate that wouldn’t be improved by increasing the proportion of Stilton.

pmac · 30 December 2018 23:09

Much as I love Stilton, that would be way too restrictive for me.

clap · 31 December 2018 01:11

The wife came back home with two thirds of them. A shivver went down my spine when she opined she’d bought the Christmas cheese. I needn’t have worried as she bought better ones than I’d have!

From the top working clockwise with marks out of 10 -

??? (9.5)
Barkham blue (9.5)
Caerphilly (8)
Single gloucester (8)
Killeen (goats) (9)
Reypenaer 24 month Gouda (9)
Pave Cobble (uwe) (9.5)
Hafod cheddar (8.5)

The two in the middle from the top -

Machecoulais (10)
Mario Costas spooning Gorgonzola dolce (Very good but the other blues piss all over it. 8.)