With brown lentil dal (not much left), mixed veg sabji (not much left), rajma masala, coriander chutney, garlic chutney.
Good way to get an interesting dinner with minimal effort. Tomorrow night I’ll have a little bit of the rajma masala left and 2/3rds of the aubergine. Pad that out with a simple tadka dal and another veg thing.
Never actually done this, but definitely on my list of things to try
you should it is really simple - some full fat milk a few teaspoons of lemon juice and a few hours
Done again for the NYE meal. Thinking about it, apart from the slightly refined nature of a terrine it is prime AA food. You mix meat with meat, put layers of that either side of meat and wrap the whole thing in meat.
You forgot to mention the most important thing Stephen - BACON!! 
Looks more than a bit good from here.
Looks fantastic. The mind boggles at what you could achieve with a working oven. 
You should have had some of their rather nice vanilla ice cream on hand Jim 
Raclette
Ha, we had that this evening too.
New Year Ottolenghi recipe: Tah Chin (Iranian rice cake with chicken and pistachio) plus Courgette and Walnut Yogurt and Slapped Cucumber salad
It’s been years since I slapped a cucumber
Quite satisfying but I’m still cleaning up the kitchen.
Slapped cucumber is a euphemism, right ?
I’m going to ask my wife to cook that, looks delicious and healthy too.