Food isn’t great for you either.
VB
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Sausages got the nickname Bangers during the rationing era due to their high water content, because when the water turned to steam they had a tendency to explode, hence the now redundant need to prick sossies.
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Good tip - I still do every time, both sides.
Ruins 'em. Fat is flavour. Prick a sausage and you lose fat.
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Good point - problem is I have plenty of fat to loose myself, rather quickly tbh.
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Ah, but not all fat is bad fat.
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And it lose.
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“it’s”
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yep 
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I’ve just ordered the recommended “Low and Slow : How to cook Meat” book.
Wonders await on the Barbie this year.
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Indeed, a sausage without fat is only fit for the bin.
I will be embarking on some sausage making* soon, results will be in the pigging out thread.
*Lou bought me a sausage mincer/filler machine thingy 
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Lopwell or Settle brekkies sorted then…
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Lopwell, no. I doubt they would let me bring them on a flight 
Settle, maybe, I’ll be coming by car
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Before we sit round the fire at Lopwell should we all be pricking ourselves with forks? (Apart from Steve obvs)
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Aren’t they square up that neck of the woods.
“My God - it’s full of stars”
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The campfire sessions (Acapella mix) 
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My God… Its full of Cunts. 
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