Yorks Dales roast off #2, Sep 13-15 2019

The not so hot chilli is currently a simmering lip burner. I did skip the Scotch Bonnet, I’m an amateur hot hot hottie.
I’ve got pot of yoghurt and sour cream + half pound of smoked cheese. Anything else?

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Yep that’s fine

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Do you have rice Dave?

More Gin here than hi-fi.

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My turntable isn’t coming, I’ve failed on finding a suitable box to transport it unfortunately.

Bringing a box of lager and some home made brownies and two men I’m picking up on the way :wink:

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Child’s has bagsied half the brownies for his school bake sale. Will see what I can do about it.

Still welcome to use the G99, if needs be, or if anybody’s just curious :+1:

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Representing the south west I am also bringing a bottle of Plymouth Gin - No tonic though.

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Have a good time all
Weather looks decent

I am bringing 36 bottles/tins of chilled lager.
24 bottles of chilled water.
1 bottle Writers Tears Irish whiskey
1 bottle of Highland Park 12 yr
1 bottle of Gentleman Jack
1 large cheesecake
1 carrot cake
pancakes (milk, eggs, sunflower oil) and maple syrup, butter
3 lbs Bacon
2 pounds sausage meat
fruit juice
double cream
dry roasted peanuts

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Oh my!

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Yes, I have plenty of rice

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Scotch, Irish and American; I say! :tumbler_glass:

Bringing 20 bottles of Aldis finest beers, a bottle of dark rum and a bottle of farm made plum schnapps.

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Making some pizza dough now.

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Naw, just the :blush: to your comment

What no blue corn chips.:weary:

Are you staying on for a week Greg😀
24 mixed pork pies ordered today and to pickup on route tomorrow…

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The food mountain left at the end of this will make the EU common agricultural policy look unwasteful.

Just remember, I know the crowd I am in.
There won’t be anything left.
With a bit of luck, I hope to have some whiskey left!

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