Once proved i freeze then on defrosting i let it defrost and get to room temp before using
You’re not wrong, it took body temperature and the heresy of a makeshift rolling pin to flatten them out to c 10” without tearing them.
And Oxfordshire. The sore throat kicked in last thing yesterday (Sun). Is this one going to be brief and really unpleasant or two weeks of low-level sniffling ?
VB
Sore throat here, too.
Me too.
We may need to rename Guy as Typhoid Mary…
At least you didn’t all contract @BobC 's problem!
Dont roller the dough if you want it to puufff up
Really doesn’t seem to matter in the ooni.
You are rong.
Puffs up just fine. Though only resort to it when the dough is being stubborn. Much more fun stretching.
Slight sniffles here
In talks with my lawyer on best way to sue
No problem Wayne.
(Obviously storage and handling charges will apply)
NICE!
You can slow prove in the fridge for a few days.
That was quick
I reserved it last night and collected this morning.
Though if you make the standard ooni dough it’s 5 pizzas. Don’t understand how there could be any left???
Nutella calzone FTW.