Meh !
A quote from nobody, ever.
Ever.
3 Likes
18 Likes
36 Day Aged Grass Fed 10oz ribeye with sautéed onions, mushrooms and tomatoes and Yorkshire puds.
Was utterly delicious.
10 Likes
Some classic British/Chinese/Korean/Mexican fusion cooking cooking tonight. ie Claire’s out at work with car and I couldn’t be arsed going to shops.
Packet of Knorr Chicken Noodle Soup
Extra egg noodles
Soy Sauce
Korean Red Pepper Paste
Bamboo Shoots
Water Chestnuts
Beansprouts
Packet of M&S Mexican Chicken Breast Slices
Spring Onions to garnish
Tasted worse.
2 Likes
Not yet. You need to call and verbally interact with people for a food delivery around these parts. Usually takes at least an hour , the delivery drivers can never find my house so it’s always cold by the time it gets here. I gave up on ordering food deliveries about a year after we moved in, too many disappoints. If I want edible takeout I need to go collect it.
Is that sweetcorn and ham?
2 Likes
Yes. Narelle insisted on some additional corn 
That looks the business.
1 Like
Truth
Easter, couldn’t be arsed making a full roast, so just pan seared some venison and made a pan sauce.
6 Likes
