Another 10,000 posts of your dinner (Part 1)

[malbec]

Cracking money shot, Gromit

[shrink]

i

My default curry when I don’t want to go looking up a recipe! Chicken tikka jalfrezi!

I’m pleased to report the air frier does an excellent job grilling the chicken, cutting down massively on the electricity I normally use!

[Waxy]

[unclepuncle]

Outstanding

[Waxy]

We are all going to be busy around lunchtime, so hefty breakfast required.

[TonyTheHat]

After a night on the sauce I would fckin murder that right now!

[unclepuncle]

[MGOwner]

Was planning on Tartiflette but no Reblochon available. So we’ve gone the full Savoyarde…

[Gyroscope]

Negroni, fish soup, chicken & chips, cheese & biscuits.

[crimsondonkey]

Has she left you on your own again?

[Gyroscope]

That nearly happened on Thursday (MiL has had another fall) but no.

Sprats, duck, marmalade Bakewell tart.

[J_B]

@Gyroscope

Bakewell tart

Any marzipan

[vacdac]

Dry cured honey roast ham sammidges. On seeded buttered rolls with baby plum tomatoes, salad cress & Dijon mustard.

[MGOwner]

Leftover Savoyarde potato, with locally grown lamb shanks…

Done…

[unclepuncle]

[TonyTheHat]

Just the seventeen potatoes today. Must have had a large breakfast.

[Professor_Chaos]

Lamb, Savoyard, a nice big red and I’m in heaven

[unclepuncle]

[MonitorGold10]

Batch build of Rationalised Beef Stew. Should get about six days out of this little lot. 1.5Kg of Steak in here…

Will assemble Dumplings in a bit…

Just three units because Purchasing Department reasons… Need to get more suet!

[vacdac]

Crumbed fennel sausage, N’Duja & Napoli salami + red peppers 'n sun-dried tomato sourdough pizza with Mozzarella+ oodles of finely sliced thin green chillies.