Another 10,000 posts of your dinner (Part 1)

Food & Drink
101

Should’ve invited @coco

2 Likes
102

Another one for @coco :grinning:

Scallops on black pudding, monkfish and chips

scallops monkfish
scallops monkfish3204×2256 1.5 MB

14 Likes
103

Token green stuff :smile:

1 Like
104

Mustn’t overdo things…

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105

homemade taramasalata for lunch

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20200627_1216211960×4032 1.6 MB

2 Likes
106

Meatballs with broad beans, herbs and lemon. Toasted Orzo and rice

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20200627_2005341960×4032 2.09 MB

2 Likes
108

why is that funny?

110

Fixt.

Could be served on a paving slab for the full driveway dining experience.

Bet it tasted good though…:+1:

1 Like
111

I made scallops last night, with garlic ginger and chilli prawns

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IMG_20200626_1958124032×3024 3.59 MB

10 Likes
112

Mushy peas? :thinking:

113

Crushed. Palestine :roll_eyes:

3 Likes
114

I’m going with a salsa verde or something very similar.

115

Pea and mint innit

116

Ewwww.

117

Mushed? :dog2:

118

That looks sensational :heart_eyes:

Same for main course please :+1:

1 Like
119

IMG_20200628_091618
IMG_20200628_0916183494×2620 3.25 MB

14 Likes
120

Slow cooked leg of salt marsh lamb today. Lump of butter, garlic and rosemary, wrapped in foil and 5 hours at 140… it’s going to be a long wait once it starts to fill the room with that lovely aroma…

6 Likes
121

Diet’s going well then mate?

3 Likes
122

Lunch, Japanese spring rolls filled with cooked Italian sweet sausage, prawns and julienne veg, wasabi on the side and a sweet chilli dipping sauce, washed down with ice cold Hoegaarden.


image upload

9 Likes