Bakewell - it’s all about the icing. And the jam

Food & Drink
621

That looks a carbon copy of mine. :slight_smile:

4 Likes
622

I see what you did there :open_mouth:

1 Like
623

Subtle

1 Like
624

Mmmm…:thinking:

625

…about as subtle as a bucket :smirk:

1 Like
626

…in a transit :grinning:

2 Likes
627

:fu:

1 Like
628

Baked by Flo. I tried to convince her to put some bacon in it but she insisted on sticking to the Mary Berry recipe. :grin:

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20 Likes
629

Ooh, that looks superb.

1 Like
630

Ladies and gentleman we have a winner.:trophy:

1 Like
631

Looks amazing!

1 Like
632

But no icing or red chemical globs on top. @J_B won’t like

633

Needs more caramelisation :rage: Plus the obvious!

634

Nice!

635

S’alright I suppose.

1 Like
636

Good jam but unnecessary bourgeois fluting.

It’s like …look at me…I’m so fluted.

637

fluted - a prog bakewell

4 Likes
638

Ah, but the Mary Berry recipe does include icing . . .

http://www.maryberry.co.uk/recipes/great-british-bake-off-recipes/bakewell-tart

Eh? Eh?

2 Likes
639

That looks perfect.
Maybe she could write some all your jokes.

2 Likes
640

Nice!