I think I may have got the diabetes. And maybe furry arteries from all the pork.
There is a lot of pork.
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Wash it all away with loads of refreshing German beer.
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People mock German cuisine. I think it’s sublime.
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Little bit full of schweinshaxe now.
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Corner shop had the tubs in, they were a quick way to a cardiac ward stay but worth it.
This however
was very odd.
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Both look fantastic 
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Not been able to eat, much less even smell a caramac for over 40 years (unfortunate incident on Winchester station involving involuntary regurgitation of scrumped apples and pears) 
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When I was a small child Caramac still included whale oil as a texture enhancer, since replaced by palm oil. I’m ashamed to say the original was a lot nicer than later versions…
A me I don’t recognize eats all 4 in one go 
Whale oil beef hooked! You learn something new every day, but it might explain a lot with regard to the vomiting 
At a wild guess you’re at least 4 years younger than me, so you may have missed it - would have been about 1970 they binned the cetacean fat…
55 in two weeks, but who’s counting. Depends how long the bars had been in my Nan’s cupboard I suppose - born in 1900, she’d seen two world wars, so was very much of the generation who wouldn’t let anything go to waste.
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Thanks
Just ordered some.
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