If you’ve ever done any baking, I’m 99% sure you do in fact have E Number additives in your home.
E331 - Baking powder
E500 - Baking soda
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“Luxury” amaretto mince pie, according to Caffè Nero.
Ok, let’s get the obvious out of the way, it’s a tart.
Pastry is actually quite good if slightly anaemic, the mince is diabetes inducingly sweet with nice chunks of peel and an adequacy of raisins. The amaretto is a mere suggestion. Not claggy,
Actually not grim, but wouldn’t have another one.
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What in Gods Fuck is the singing Detective doing on top of that tart?
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Mostly causing me to nearly choke when I inhaled one.
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Amaretto is lovely, it has nothing to do with mince pies.
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Was gonna ask if someone’s yak had sneezed on that abomination…?
WHY must people do this?! They’ll do ANYTHING but make a good mince pie!
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Made in store, M&S ones aren’t too bad.
They would be a lot better without the sugar crystals on top.
Apart from these.
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Just been back to Tesco for last few bits.
Thought I’d buy a couple of pies,and ended up with these bastards
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What is it with all these Goat’s Cheese and Petrol flavour abominations? Make a feckin’ mince pie flavour mince pie you useless shower of clungelappers.
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Apple ones also taste great
At least these are relatively honest pies; the M-word doesn’t appear on the packaging 
Says “exceedingly good cakes” on the label - well they’re pies for starters you cunts, never mind the fact they’re also exceedingly average…!
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This thread gives me holiday feels 
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Fol2 beavering away…made these this morning using Ann’s Nan’s recipe mincemeat.
She didn’t make quite enough pasty to cover them all, so had to improvise.
Overfilled delishiousness…
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This image burns my star fish too.
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Maybe we can douse your Christmas starfish in brandy and set it on fire
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Defeat has definitely been snatched from glorious victory in that tragic image 
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Lovely looking tarts
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