So it was a bifter then? Cool…
Which course do you get the steak pie in?
and the chips, don’t forget the chips.
Without custard 
Indeed, chips, except in that place they’re probably called Solanum tuberosum frixum
or summat.
Mornington Crescent !
VB
I’ll bet you didn’t get much change out of twenty quid for that lot.
Genuine question: Are you sated, or will you get a *kebab on the way home?
*or chips/burger/pizza
we are just talking about that - we both agree we are comfortable, but could have done with another course. It was all amazingly tasty, and a brilliant experience watching the chefs in front of you. Would we go again, possibly.
I’m sure it was a brilliant experience, but the kebab would finish the night off in style 
Lol, Aulis or Spud-U-Like
Hmmm…
Needs unsalted butter and a cherry 
Early start…
. You aren’t…working are you?
Early??? It’s nearly lunchtime 
Holidays again in some exotic country in a different time zone then…
Or is it the builder’s regulation lunch, starts at 8:30 finishes at 4:30 with breaks for tea and biscuits and cash-in-hand payments on the half-hour?
