Pork Faff Therapy/ What are you eating?

If not, simply add some suitable coffee

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Got these for tea. They look even better in the flesh. No steroids.

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Plenty of marbling! :heart_eyes:

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That was why I bought them. It felt wrong buying US meat but I needed to try them. They’re about an inch and a half thick too (which imo is the right thickness). When they’re too thin they cook too quick and it’s harder to get them medium rare.

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USDA prime is awesome. Yay Costco.

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In honor of Trump, serve charred to a cinder and smothered in ketchup

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I like these a lot when in the States, amazing value.

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Chunky oven chips. Just chunky oven chips. On their own.

:rage:

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Spent a couple of hours this afternoon preparing Nadan Chicken Perelan. Just need to boil the rice, reheat the curry and add the final few ingredients for dinner. Pic to follow :smiley:

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This is it

Kerala spicy chicken curry

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Aulis

snacks

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Looks like you’ve been beach scavenging. Hungry ?

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See

Sea

Now there’ll be a stream of shit jokes

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Is the dish in the glass bowl served with a professionally rolled bifter? That might help make sense of whatever else is happening with the stones and bark etc…

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that is jacket potato skin custard, with stuff I cant remember. It was amazing, the essence of jacket potato.

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