in case anyone is interested:
Wife would love to try that.
Something about tofu and how you can cook veggie stuff.
I’ll drop a pm if it’s still available.
it is yours - I dunno about tofu as only weirdos eat that, but it is brilliant for veg, as you dont use any water.
We have been sous-viding roasties instead of par-boiling before roasting, and they have been brilliant. Just need to plan ahead a little more. Prepping the spuds now takes about an 1hour and 15 mins. 15 for the waterbath to heat up and then about an hour for the spuds…
It’s the boiling veggie stuff without making it taste like water that she was trying to explain.
I’m not a veggie so I wasn’t exactly listening!
Any interest in these water stones
Mine are getting well worn (almost knackered) so if I may, I’ll take them please
sorry Paul @pmac someone else was quicker replying
now gone
Ok, no worries, Simon.

No, you phono.
go on then Guy
Sorry, it was a weak attempt to follow up on the
U-PHONO
No, you phono.
UF off
rather than me giving something away.
10/10 lightning vulture points tho

oh yes i see now…
too slow magraw on the draw
Need to keep your shit sharp? You could get this half working boxed bastard for a small donation… Available here is the two wheel version (course and fine) The fine wheel is broken and replacements can be had for £20ish
Ok for Global et al - easy to use - excellent for street knives, ninja stars, ‘probes’ & whatnot.
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