Shame. Shame on you Bruv
Doppelgangers these days, eh? Who would be bothered with them?
Kinell, that’ll keep your ribs apart
I haven’t moved much in the last hour…
I had taken a fillet steak out the freezer this morning but couldn’t be arsed walking to the shop to get anything to go with it. Took inspiration from the noodles soneone posted earlier and created this…
Half an oxo for a beefier broth.
Sheet pan fillet of sole with roasted cauliflower & tomatoes over brown rice . . .
Corned beef and onion pasties
(with the new shortcrust pastry recipe)
It is that day again, so plan for later is as follows.
Red lentil, tomato, & kale soup for 20cm of snow . . .
Falafel bowl at st nicks market Bristol
Black pudding scotch egg.
BBQ’d pork belly (5 hours), coconut rice, and veg…