Except his cherry hasn’t been ripe for years 
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Brrrrooooo !?!
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I’ve seen you post this a few times. Is it just a middle class carbonara or something different. Looks bloody lovely.
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Just have a load of guanciale and trying to make it better each time pretty much. I like food that’s really simple with good quality ingredients because it’s often deceptively hard to get really right.
Plus it’s bloody tasty and a couple quid a meal when you already have everything.
Just a carbonara yeah
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Prices in dollars, sure. But honestly, mate just sent me this
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“English muffin pizza”. U wot?
“Can I have double onion dip with my $10 bag of prawn crisps so I can throw one in your face?”
I mean a Roast for four people is only $340 so …
Cheese and tomato gnocchi, plus indeterminate veg side. I kind of zoned out when the guy was saying what it was.
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Chicory. Plus garlic, chilli, pecorino.
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Wot no mushy peas?
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It’s breakfast, heathen 
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