Another 10,000 posts of your dinner

On my own again, so I’m catering.

Polenta with pesto and speck.

Damn, I’m good at ordering things.

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Crabby gnocchi.

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Quick stir fry in chilli and ginger sauce, with egg fried rice

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Fab presentation guys!

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Thank you. I suffer for my art.

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Did the waiter have B.O?

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Three day chilli, with coconut rice…

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Is the coconut rice for your pudding? :cowboy_hat_face:

Dude :unamused:

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:grinning: What? :thinking:

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Starter?

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Honey garlic chicken

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Hang on, there is veg on that plate. Who are you and where is @pmac?

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Salad dear boy, salad.

:wink:

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Needs rice :rice:

Given supply chain constraints that is a positive Funzie flex right there.

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Living like a king today.

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Irn Bru or early start? hehe

Lorne sausage and buttered plain bread(batch loaf) with an irn bru chaser.
That would be my last meal before they hang me :grinning:
Got a leaving do this afternoon so need a good stodgy breakfast. Three guys I have worked with for around 20 years are taking early retirement. It will be messy.

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