BBQing Diary

Quickish
chicken kebab for the lad and I

5 Likes

A post was merged into an existing topic: Pizza faff with hypocrisy topping

Beef short ribs, about 5hrs

the new potatoes were the knockout though, 60mins with cajun spices, absolutely fantastic.

6 Likes

Pork rib eye loin with wild garlic butter.

Never heard of it before, but it was on sale in waitrose for £5 so I thought, cheap and tough so long slow cook with smoke.

4hrs at 120c with apple wood smoke and fuck me it’s good, unbelievably moist and carves like butter

really nice smoke ring as well

9 Likes