He speaks the truth
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Something needs to be done to eradicate this level of deviancy.
Love Marmite on toast (+ lots of butter, natch), but that is where the Marmite stops - you’re using the Rong™ cheese if you need to add more salt and umami.
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Toast with marmite and peanut butter (natural, not the stuff with kilos of sugar added).
Toast with marmite, peanut butter, and cheese. God tier.
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You marmite fuckers need to get with the veggiemite brigade. Makes it easier for me to sweep the lot of you into the sea…
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Zackly - Potted Devils ass gravy - Red Corduroy in a bottle
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The Gentleman’s Relish 
Pain in the arse to get my hands on, but very worth it
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You were three minutes early. I said to Jackie that I bet this gets on Terry’s chebs in five minutes flat…
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You have never been more wrongerer 
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Hasn’t nursey tucked you in yet? It is well after 7:00pm…
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Fisted by these low sugar revelations. Sugar + Fat + Spice + Sour is God’s decree.
Low sugar should be filed next to ‘low salt’, margarine and vegan leather.
Marmite should not frott with any bean, that is the job of:
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You, sir, are truly a Scholar, and a Gentleman - 'tis one of the finest things it is possible to spread on buttered toast!
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With black coffee (sorry, don’t do tea for breakfast). Wakes up the tastebuds 
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Toasted brown bread with loads of seeds in it, salted butter, two rounds of ‘Patum Peperium’, plus one round with strong, bitter marmalade as a palate cleanser - and a pint of builder’s tea to wash it all down with. Bliss!
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I’ve been lurking round this thread with intent, like some sort of chip-shop windowlicker, but emboldened by a couple of Guinness I’m going all-in with the Hot Chicken Fries from the local curry house
I’m normally violently opposed to wet chips, but these are tremendous!!
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