Pizza faff with hypocrisy topping

kungfubbq is full of tips
Edd knowsa thing or two about pellets

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Jam funnel.

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Tribute band?

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Zen

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Not cheesy enough

Ordered a (pellet) Fyra today…and a gun thermometer and peel. Pizza in the garden incoming…yay! :smiley:

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Bacon pizza?

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Probably :ok_hand:

Prep a manger

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First attempt with the Fyra…
Could of been worse! :smiley:

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Looks good to me :heart_eyes:

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Well…I have watched about a gazillion instruction vids on YouTube! :joy::joy:

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Never mind that, how did it taste ?

What good old trial and error not good enough for you eh? :face_with_monocle:

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Not bad at all Mike, might have used a little bit too much lubrication flour on the peel, but apart from that…at least there wasn’t much charcoal on the edges :+1:

Waste not, want not, as my good ol Mum used to say :smiley:

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In which case, call that a result Jim :+1:

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Polenta works well for lubrication and gives a nice crisp . I mix it with flour as too much can char and burn especially if you’re making a few pizzas

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Friends coming round shortly. Ready for action.



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Already looks ace :drooling_face:

:rage:

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