That looks and sounds awesome! I’m going to have a go at that.
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Tip: Roast all the veg slowly first. Roughly chop or rough blend afterwards.
I added rice flour, breadcrumbs, chia seeds, and an egg. Once mixed and formed they were chilled in the fridge for 3 hours.
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Made a large batch of the mix for the beet & bean burgers from the '10 best’recipe link up the thread.
Quite faffy to do but looking forward to eating some later.
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Just remember not to scare yourself come next constitutional Guy !
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