What alcoholic drink are you drinking right now?

[MGOwner]

Tonight;

Then a couple of bottles of some decent Tempranillo.

Then…

Now…

[spacehopper]

Quality boozing Terry

[Jim]

Opened this yesterday evening. Usually prefer claret to burgundy, but this was top notch.

[MGOwner]

Pre-race G&Ts made with…

Early laps accompanied by a big bottle of…

[MGOwner]

This goes so well with full flavoured chicken dishes. Even spicy ones.

[Stepmotheratomicbomb]

Gin d’orange

[MGOwner]

Post race…

[JezR]

[MGOwner]

Now my own Anzac Ale. 25/4 is Anzac Day so seems appropriate.

[Stepmotheratomicbomb]

How’s the lopwell brew coming along?

[MGOwner]

Brewing it on Wednesday

[murrayjohnson]

If you allow a week/10 days for fermentation it’ll only be 6 weeks in the barrel. Isn’t that too short?

[MGOwner]

No. I’ll bottle it. That’ll be enough time.

[unclepuncle]

Properly lush.

[Gyroscope]

This is a new one on me - bourbon and armagnac from the, err, Scotch Malt Whisky Society

Just delivered, so strictly speaking not drinking right now, but I suspect the bourbon will be popped open tonight. It looks like the B5 code corresponds to George Dickel (a Diageo brand).

[MJ2]

1 or 4 large bottles of this down and atill going strong

[Waxy]

Cheeky Monday chin chin Mike!

[Rob998]

[spacehopper]

You pair of rogues

I’m down to the toenails of a bottle of red wine

[MJ2]

chin chin my friend