Might nip down to our local Lidl for a nosey.
Pork Chop for me (with Rosemary and Sage), homemade Chicken Satay for the Wife with Roast Leek; a new one for me, left over from a previous recipie but worked really well on the BBQ!
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Another yellow sticker cote de boeuf, £9 this time.
Didn’t rest it long enough before cutting it and it was a bit pinker than it looks in the photo..
First time using the Lidl mini egg, pretty impressed with it so far.
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Oh! Heat? 
Oh shit 
I’ve opened a case with Lidl customer services. Apparently they’re good about replacing them, let’s hope so.
If they don’t want it back and they just send a replacement, I’ve read that they can be repaired with fire cement… stereo eggs!
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Dunno, maybe, I got it pretty hot for a steak the other night, but they’re supposed to be able to take it.
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Yes, I’d have thought that it would have been in a kiln!
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Lidl are sending a new one, arriving tomorrow from Germany via UPS, fuck knows how much that’s costing for a 23kg lump!
Amazing really because I know for a fact my local branch has at least 2 in stock!
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Pleased to hear it but can’t really see why the replacement won’t fail in the same way.
Your inner looks different. I can’t see the square cut out at the bottom that goes at the front to line up with the vent?
It’s there, you can just about see it on the lhs.
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Ah, I misunderstood, they’ve actually just replaced the fire bowl, which makes more sense.
Think I’ll have a go at repairing the existing one just in case.